Get ready to Savor the Flavor of Incline Village and Crystal Bay during IVCB Restaurant Week. 

Indulge your palate and immerse yourself in the culinary delights of Incline Village and Crystal Bay as we proudly present the inaugural IVCB Restaurant Week. From April 15 to 21, our community comes together to celebrate the diverse flavors and vibrant dining scene that make our region truly exceptional. Join us for a week-long extravaganza, where every meal is an opportunity to savor the essence of our local eateries and beverage artisans. It’s more than just a celebration; it’s a delicious journey through our community’s culinary landscape.

John Cheney’s Big Water Grille and Gus’ Open Pit Barbecue will both offer IVCB Restaurant Week specials. Big Water Grille presents a $55 Tasting Menu including a starter choice of Korean Fried Chicken, Ahi Tuna Poke, or Caesar Salad; Main Course choice of Miso Glazed Pan Salmon, Braised Beef Short Ribs, or Grilled Chicken Risotto; and a choice of Desserts: Warm Blondie a la Mode or Flourless Chocolate Torte. Over at the always tasty Gus’ Open Pit Barbecue, all diners who purchase a plate entrée will enjoy a bonus three-piece order of Gus’ Signature LATS (iykyk). 

At Alibi Ale’s Incline Public House you’ll find a special $35 dinner menu designed to highlight their inventive and accessible menu including an Alibi Ale (over 21), a choice of Mustache Pretzel or Bean Salad as appetizer, entrée selections of Wagyu Birra Street Taco or Pesto Chicken Sandwich, or if you’re the sharing type, you can select an Italian Sub or Forger Mushroom entrée pizza for two, and Bella’s Carrot Cake for dessert. “Alibi prides itself in being a true Public House, anything we can do to be more involved in our community is welcome here. We are so excited to be part of the first IVCB Restaurant Week to show off our culinary abilities!”, shares manager Sophia Guglin. 

Alibi Ale, Azzara’s, The Soule Domain, Happy Tiers Bakery, Sunshine Deli & Catering, Big Water Grille, Bowl Incline, Gus’ Open Pit Barbecue, Crystal Bay Steak & Lobster House, Osteria Sierra (Hyatt Regency Lake Tahoe), Rookies Sports Bar & Grill, Susie Scoops, and Glasses Wine Bar have signed on. 

All IVCB Restaurant Week participants and their specials/promotions are listed at IVCBA.org, and new venues and details are being added regularly. Keep coming back to plan your IVCB Restaurant Week itinerary and consider making reservations! 

IVCB Restaurant Week is presented by IVCBA and supported by Inside Incline. 

If you are a restaurant, bar, or coffee shop interested in participating in IVCB Restaurant Week please email Julie.