Join the Hyatt Regency Lake Tahoe for Restaurant Week at Two Locations
April 21, 2025 | Member Submitted
This week, between April 21 and April 27, local residents can enjoy delicious and unique dining experiences as part of Incline Village Crystal Bay Restaurant Week.
Hyatt Regency Lake Tahoe will be providing two special dining experiences for the Restaurant Week.
The resort’s Osteria Sierra will offer a special tasting menu showcasing Northern Italian cuisine. It will include a smoked veal loin antipasti, a primi course of truffle and stracciatella raviolo, and a secondi course of saffron seafood tomato broth with grilled octopus tentacle, steamed mussel, and seared shrimp and branzino. The meal will conclude with a white chocolate panna cotta dessert topped with a cherry compote and meringue.
Additionally, the resort’s Cutthroat’s Saloon is serving a Lone Eagle legacy lunch featuring popular dishes including a French onion soup, ahi tuna poke, Sierra Nevada Cubano sandwich, and a Durham Ranch American bison burger.